Table d’hôtes

The table d’hôtes is served every evening on reservation.

(Reservation minimum 48h ahead)

Possibility of a menu
  • Home made game hunting
  • Preserved duck
  • Tarte Tatin
  • Price : 28 euros / pers. Appetizer, wine and coffee included


It is composed of bread and croissants from the delicious bakery of Lamotte-Beuvron, of homemade jams, served with tea, coffee and hot chocolate and fresh pressed orange juice, cereals and dairy products.
Breakfast in included in the room price.

Table d’hôte

You will have the pleasure to discover the gastronomic specialties of the region (fish and game hunting.)
Guillaume will cook for you both a familial and sophisticated cuisine that has built his reputation. Served on the large table of the dining room, on the terrace or by the fire place, dinner, true moment of sharing, will make your stay more unforgettable.